What's new

What moved on the shelf

The range is reviewed every week, so this page changes more often than the rest of the site. Arrivals, restocks and the things worth a special trip — newest first.

What changes, and when

Most of what appears on this page follows one of three cycles. Knowing which is which is the difference between a wasted trip and a good one.

Twice a dayThe chilled cabinet is restocked morning and mid-afternoon. The hot counter is held from open to close rather than wound down at night.

Fresh every dayGimbap, dosirak and hot food made fresh daily, with the hot counter kept going through the night.

While it lastsBingsu, seasonal drinks and holiday boxes come and go with the weather and the calendar. When they are gone, they are gone.

Worth a look this week

The shelf turns over faster than any page can. Come and see what landed since this was written.

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